Spirit Alcohol Liquor Sachet Packing Machine

Key Features of a Liquor Sachet Packing Machine:

• Automatic Filling: The machine automatically fills the sachets with the precise quantity of liquor.
• Sealing Mechanism: Once filled, the machine seals the sachets securely to prevent leaks.
• Speed & Efficiency: These machines are designed for high-speed production, making them suitable for mass production of liquor sachets.
• Adjustable Volume: The filling capacity can usually be adjusted depending on the desired sachet size.
• Hygienic Process: The machines are typically made from stainless steel or other food-grade materials to ensure cleanliness and prevent contamination.
• PLC Controlled: Many modern machines come with a programmable logic controller (PLC) system for easy operation and precise control.
• Heat Sealing Technology: Most machines use heat sealing for airtight sachet formation.

Types of Sachet Packing Machines:

• • Vertical Form Fill Seal (VFFS) Machine: This type of machine forms the sachet from a roll of packaging material, fills it with liquor, and seals it in a vertical process.
• • Horizontal Form Fill Seal (HFFS) Machine: Similar to VFFS but operates horizontally, often used for larger pouches.
• • Multi-Lane Machines: These are high-capacity machines capable of packing multiple sachets simultaneously across multiple lanes.



Industries Using Liquor Sachet Packing Machines:

• • Distilleries: For sample-sized liquor products.
• • Travel & Hospitality: For small, single-serving packs.
• • Retail: For small retail-ready liquor sachets.